"Following on from a very successful MIPIM08, on behalf of Scott Wilson I just wanted to thank you and your staff for providing such excellent service at our Champagne Reception on board the Nottingham Yacht - The Powder Monkey. Your professional and attentive staff provided a first class service and the quality of this, and the food was commented on by our hosts and guests alike. Adams & Adams come highly recommended by our partners at Nottingham City Council and Scott Wilson is happy to pass on this recommendation to others".
Jaime-Louise Holmes
Assistant Marketing Manager - Group MIPIM Co-ordinator Scott Wilson Limited - Cannes, MIPIM 2008

"Adams & Adams were recommended to me for a private, weekend long event this summer.  The organisation was very efficient, the food and presentation excellent and the staff extremely friendly and discreet".  
B Shlewet - Birthday Party Weekend for 30 guests - Cannes, July 2007

"The evening was an absolute success thanks to your efficiency, planning and sheer hard work. What impressed every single one of our guests was the highly organised and very friendly staff.  I also have to say a very big thank you for the speed in which the equipment was cleared away, we would not hesitate in recommending you to friends and clients alike for future events." 
David Todd - 60th Birthday Party for 120 guests - Le Rouret, June 2007.

"Yet again for a second year running, Adams & Adams have exceeded our expectations, as usual delicious food, great wine, fantastic service, everyone on the Spyker team was extremely happy."
Friso Kuperus - Spyker Formula one Team- Grand Prix - May 2007.

"Adams & Adams gave us a superb week of food and drinks throughout our Mipim 2007 presence. Both the quality of catering and service were outstanding evidenced by exceptionally positive comments made by those who came to our events. The chef was fantastic, the staff were professional and friendly and above all the food was delicious. Without such a high level of service our events wouldn't have been the success they were. Thank you."
Diana Gilhespy - Executive Director of Regeneration EAST MIDLANDS DEVELOPMENT AGENCY- MIPIM 2007

"A brief & all too inadequate thank you for all your effort, work, care and attention you and your team put into our end of summer party to celebrate my wife's Birthday. Simply put it was easily the best evening we ever hosted. From the talk amongst the guests it was clearly a night many will treasure in their memories. On the big day itself it was a real pleasure watching someone else take all the hassle, and it soon became abundantly clear that it was money well invested. The staff deserve a mention too, they were a pleasure to have around, polite, courteous and always willing to help yet very discreet.  As for the food it was top drawer and absolutely delicious!  I was awestruck next morning when when I got up and you had returned, cleared up and left the place spotless as though the party had never happened. Thanks again to you and your team you gave us a night to cherish!".
Graham Blakesley - 40th Birthday Party - September 2006. 

"An unforgettable event!, Adams & Adams truly exceeded our expectations,from fantastic food and wine, impeccable service, through to a professional post party wrap up" 
Friso Kuperus - Monaco Grand Prix - May 2006 

"Adams & Adams organised a magical dinner for us at a private villa during the Cannes Lions Festival. Our aim was to entertain some of our most senior clients but yet do something a little different from holding the dinner at a hotel or restaurant. The food was innovative and delicious, the staff were courteous and discreet yet always at hand. The chef performed a miracle! ... he managed to hold back then present the food much later than planned and cater for 12 extra guests at the last minute. I can't recommend Kate highly enough as an experienced caterer with exceptional organisational skills and a friendly sunny nature".
Rosemary Morton -J.Walter Thomson - Cannes Lions Festival -June 2006.

"Last night was a great success and everyone enjoyed themselves"
Bob Jeffery - Chairman & CEO J. Walter Thomson - Cannes Lions Festival June 2006.

"From the very beginning we were extremely impressed with the organisational skills of you and your team. During the whole run up and actual evening, all arrangements and requests were carried out promptly and with great enthusiasm by the Adams & Adams team. The team were extremely professional and polite and a pleasure to work with and the food...well what can we say apart from three cheers for Ruth! Everyone at the party commented on how fabulous the food was and during the whole evening the team was very discreet and blended right in. We will have no problem in recommending Adams & Adams to all friends,family and anyone else! Thanks again team - you were great and really helped us enjoy our special evening!"
Rachel Smith - 40th Birthday Party - May 2006.

"Definitely the best food we've had at a conference".
Emma Wilkinson - Managing Director, Liquid Vision Marketing - MIPIM 2005 & MIPIM 2006.

"It is not often that a catered event is executed without even the slightest hitch. Perfection is not a word I use very often, but perfect is how we would express the day. The food was 'Le top' in design and preparation it was fresh, attractive and tasty. The wait staff were efficient while barely noticed, the sign of professionalism which in turn is how you manage your superlative catering services".   
Robert and Vivi Hausner - Wedding Reception - December 2006

"Many thanks for all the hard work you and your team put into making our lunches at Cannes delicious and truly
memorable. The Thai curries were a particular favourite with everybody! All your staff were a pleasure to work with and very professional. We couldn't have asked for better.
Kate Sansom Business Development Manager - Scottish & Newcastle International Ltd -Tax Free Show 2005